Date Snickers

If you're a fan of Snickers you'll love these wholesome vegan versions of the classic chocolate bars. This recipe shows you how to create rich Snickers-inspired snacks with wholesome ingredients like dates, peanut butter, peanuts, melted chocolate, and a sprinkle of flaked salt.

Makes 6-8 servings | ⏱️ 20 mins | gluten free 🌾

Ingredients:

• 15-20 dates

• 1/3 cup peanut butter

• 1/3 cup Peanuts

• 1/3 cup dark chocolate chips

• 2 tsps coconut oil

• sprinkle of salt

Instructions:

1. Arrange dates in a square formation on a sheet of parchment paper.

2. Lay another sheet of parchment paper over the dates and flatten them with a rolling pin.

3. spread the peanut butter onto the dates and scatter half of the peanuts on top of the peanut butter.

4. Melt the chocolate and coconut oil in a microwave, removing after 20 seconds to stir to prevent the chocolate from burning.

5. Drizzle the chocolate over the dates. Scatter the remaining peanuts on top and add a pinch of flaked salt.

6. Put the dates in the freezer for at least 20 minutes.

7. Cut into squares or rectangles and store in the fridge for up to a week.